Setting Personal Limits

Recommended Drinking Limits

Introduction to consumption limits

Recommended limits on alcohol consumption are a key tool for protecting public health. Although there is no completely safe level of alcohol consumption, these limits help to minimize the health risks associated with alcohol use. They are based on extensive scientific research and are regularly updated to reflect the latest knowledge.

Current recommendations

Current international recommendations set a limit of approximately 14 standard units of alcohol per week for adults. It is important to spread these units over several days and not consume them all simultaneously. One standard drink contains about 10 grams of pure alcohol, which is equivalent to about half a pint of beer (4-5 % volume), two dcl of wine (11-13 % volume), or 0.04 liters of spirits (40 % volume).

Health organizations recommend at least two consecutive days a week without alcohol to allow the body to recover. It is also important not to exceed the daily limit of 4 standard units for men and 3 for women in a single consumption.

Differences between the sexes

Women are generally more sensitive to the effects of alcohol than men. This is due to several physiological factors - they have, on average, a lower body weight, a higher proportion of body fat, and a lower activity of alcohol-degrading enzymes. Therefore, the same amount of alcohol will cause a higher blood concentration in women than in men. However, some countries have recently harmonized the recommended limits for both sexes to a lower level, emphasizing that even moderate consumption carries health risks.

Specific groups and limits

Stricter recommendations or total abstinence apply to specific groups. Pregnant and breastfeeding women should not consume alcohol at all, as even small amounts can harm a developing fetus or child. Young adults under 21 should limit consumption significantly or avoid it altogether because of brain development. The elderly and people with chronic illnesses should consult a doctor about their limits, as they may be more sensitive to the effects of alcohol or take medications that interact with it.

Risks of exceeding limits

Exceeding the recommended limits significantly increases health risks. Short-term risks include injuries, accidents, risky behavior, and alcohol poisoning. In the long term, it can lead to serious health problems, including cirrhosis of the liver, various cancers, cardiovascular disease, and mental disorders. Regularly exceeding the limits also increases the risk of developing alcohol dependence.

Monitoring consumption

Monitoring your alcohol consumption is key to staying within limits. Various tools and apps—from simple diaries to sophisticated mobile apps—can help with monitoring. These tools often offer the ability to track quantity and consumption patterns and provide feedback on potential risks.

Practical adherence strategies

There are several practical strategies for adhering to recommended limits. These include alternating alcoholic and non-alcoholic drinks, choosing lower-alcohol drinks, setting personal limits before drinking, and planning alcohol-free days. Eating before and during drinking and always having a safe transport plan for getting home is also essential.

Cultural context and limits

Attitudes to alcohol vary in different cultures, which may affect adherence to recommended limits. In some societies, alcohol consumption is deeply rooted in social traditions, which can make it challenging to adhere to limits. It is essential to strike a balance between respecting cultural norms and protecting one's health. Changing attitudes towards alcohol requires long-term social discussion and education about health risks.